Presentation of our Purefruit for cocktail making, gastronomy and hospitality press in general

We tasted and mixed them and tested their complete versatility with the assistance of Luis Inchaurraga

An event carried out with a small group with a large influence on the world of communication in the hospitality sector at which we were able to enjoy the complete range of Sanz fruit purées, which are designed to meet the needs of practicality and product quality for professionals in the sector.

You can also obtain them via the following links:

PINEAPPLE: https://amzn.to/3SKvKYo

WILD BERRIES: https://amzn.to/3Wg1VBM

STRAWBERRY: https://amzn.to/3WlfjVh

MANGO: https://amzn.to/3zu8uqN

PASSION FRUIT: https://amzn.to/3gW4ZDc

What you should know about Purefruit by Sanz Cocktails:
✔️ Purées for cocktail making and gastronomy
✔️ Purée using fresh fruit and with the highest percentage of fruit without having to defrost / refrigerate
✔️ Up to 99.9% pure fruit
✔️ Lasts 5 weeks once open
✔️ 2-Year expiry date
✔️ Anti-drip lid
✔️ Gluten, lactose and colourant free

Thanks to everyone for attending