JAPANESSE COCKTAIL

Syrups/Purees

Ingredients

  • 30 ml Beefeater gin
  • 30 ml Shochu sweet potato
  • 15 ml Sanz ginger & chilli syrup
  • 5 ml lichi liquor
  • 2 dashes rhubarb bitters
  • 1 dash angostura bitters

How to mix

Stir the ingredientes in a chilled mixing glass with ice, strain in a chilled glass.

Base Alcohol Gin
Cocktail type Craft
Difficulty Easy
Taste Sweet Bitter
Schedule Afternoon
Glass Type Coupette

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