TORNADO
Syrups/Purees
Ingredients
- 60 ml Tequila Jalisco rested 100% blue agave
- 22,5 ml Triple Seco Charly’s
- 7.5 ml Green Chartreuse
- 30 ml Pineapple puree @sanzcocktails
- 30 ml Lime juice
- 1 Sprig of coriander
How to mix
Shake all ingredients with ice and double strain into the previously cooled cup.
Base Alcohol
Tequila
Cocktail type
Craft
Difficulty
Easy
Taste
Sweet
Bitter
Texture/Flavour
Tasty
Schedule
Evening
Glass Type
Coupette
Suggestions
Others related cocktails