COCO STOUT HIGHBALL

Syrups/Purees

Ingredients

  • 45 ml of Armagnac VSOP
  • 15 ml of dry Curaçao
  • 22.5 ml Lemon juice
  • 15 ml Coconut milk syrup @sanzcocktails
  • Stout beer

How to mix

Shake all ingredients except ice beer. Double-strain into a glass of ice highball and top off with stout.

Base Alcohol Armagnac
Cocktail type Craft
Difficulty Easy
Taste Sweet Bitter
Texture/Flavour Balanced
Schedule Any time
Glass Type Highball

Suggestions

Others related cocktails

SACRED COCKTAIL

SACRED COCKTAIL

Texture/Flavour: Smoked Taste: Sweet, Sour Base alcohol: Vodka Difficulty: Easy Schedule: Any time Method: Shake Cocktail type: Craft
KING’S CAKE PUNCH

KING’S CAKE PUNCH

Texture/Flavour: Creamy Taste: Sweet Base alcohol: Brandy/Cognac Difficulty: Hard Schedule: Dessert Method: Shake Cocktail type: Craft
Santa Esmeralda

Santa Esmeralda

Taste: Sweet, Bitter Base alcohol: Mezcal Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
JELLY COLADA

JELLY COLADA

Texture/Flavour: Unctuous Taste: Sweet Base alcohol: Arrack Difficulty: Hard Schedule: Any time Method: Built Cocktail type: Craft
Pride

Pride

Taste: Bitter, Sweet Base alcohol: Rhum Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
Painkiller

Painkiller

Base alcohol: Rhum Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
Miami

Miami

Base alcohol: Non alcoholic Difficulty: Easy Schedule: Morning/Brunch Method: Frozen Cocktail type: Mocktails
Endless summer

Endless summer

Texture/Flavour: Silky Taste: Bitter, Sweet Base alcohol: Brandy/Cognac Difficulty: Easy Schedule: Dessert Method: Built Cocktail type: Craft
Thai night

Thai night

Base alcohol: Gin Difficulty: Medium Schedule: Digestive Method: Shake Cocktail type: Craft
Coco-Rita

Coco-Rita

Texture/Flavour: Spicy Taste: Bitter, Sweet Base alcohol: Tequila Difficulty: Easy Schedule: Any time Method: Shake Cocktail type: Craft