We are stopping by to give you the recipe for a Cocktail with Sake to make at home; delicious and easy. Did you know that the word Sake is used in Japan to talk about any alcoholic beverage? So, if you go there, you should ask for “Nihonshu” which is the Japanese alcohol produced with fermented rice, which we know as Sake.
It is made through fermentation with rice, yeast, water and koji fungus. This fungus makes the rice ferment, thus creating Japanese Sake.
In terms of its origins, we need to look back to the Yayoi period, when they began to grow rice.
The truth is that the history of Japanese sake is really exciting and we strongly recommend that you research it because culturally it is fantastic.
Here we provide you with this great recipe that is easy to make and made with Sake, so that tomorrow, which is a big day in the Sushi world, you can have it prepared and ready to enjoy a good pairing. Cheers!
THAI GARDENS
How to make it?
*Cocktail by Luis Inchaurraga for Sanz Cocktails
The decoration is vital for the aesthetic and feel that the end cocktail offers. That is why we are going to show you how to create decorations for cocktails. We are going to show you 3 types of peels for creating a professional decoration that is thin, elegant and perfect. WHAT DO YOU NEED? ▫️A good […]
Differences between FOAM Siphon and SODA Siphon. These are two types of siphons that are commonly used in cooking and cocktail making to create drinks, dishes and desserts with gas. Although both have a similar mechanism, there are differences between them and they are used in different situations. ⚪️ FOAM SIPHON: ◽It creates light and airy […]
An event that was established 52 years ago and that now continues stronger than ever is the Gay pride parade. As we approach the last weekend of that celebration we are suggesting something truly delicious: Bid farewell in true style with the cocktail of Pride Month. But first, a little history. This movement arose in New […]
