Apple & Rose
Syrups/Purees
Ingredients
- 2 oz Calvados
- 1 oz fresh lemon juice
- 1/4 oz Sanz rose syrup
- 2 dashes cucumber bitter
How to mix
Shake all ingredients with ice and fine strain into an ice-filled highball glass with crushed ice
Base Alcohol
Calvados
Cocktail type
Craft
Difficulty
Easy
Schedule
Afternoon
Glass Type
Highball
Suggestions
Others related cocktails