Carmela
Syrups/Purees
Ingredients
- 3/4 gin
- 3/4 oz saffron infused vodka
- 3/4 ozorange juice
- 1/2 oz Charly´s orange liqueur
- 1/2 oz Sanz tangerien syrup
- 1 oz egg white
- 1/8 orange blossom water
How to mix
Shake all ingredients with ice , remove ice and shake again, fine strain into a chilled glass
Base Alcohol
Gin
Cocktail type
Craft
Difficulty
Medium
Schedule
Morning/Brunch
Glass Type
Martini
Suggestions
Others related cocktails