French Royal Andrew
Syrups/Purees
Ingredients
- 1 oz Jamaican rhum
- 3/4 oz Chambord liqueur
- 1 barspoon hazelnut Sanz syrup
- 1/2 oz Jagermesiter
- 2 oz fresh cream.
How to mix
Shake all ingredients with ice and fine strain into a chilled martini glass
Base Alcohol
Rhum
Cocktail type
Craft
Difficulty
Easy
Schedule
Digestive
Glass Type
Martini
Suggestions
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