Rawaki
Syrups/Purees
Ingredients
- 2 oz rhum Agricol
- 1/2 oz deorange juice
- 1/2 ozlime juice
- 1/4 oz Sanz falernum syrup
- 1/4 oz Sanz cunnamon syrup
- 1 dash of Peychaud bitter
How to mix
Blend all ingredients with 4 oz of ice and pour into ice-filled
Base Alcohol
Rhum
Cocktail type
Tropical
Difficulty
Medium
Schedule
Morning/Brunch
Glass Type
Highball
Suggestions
Others related cocktails