STOUTBERRY

Syrups/Purees

Ingredients

  • 30 ml Ron
  • 30 ml Bourbon
  • 1/2 oz Sanz Vainila syrup
  • 1 barspoon Sanz white chocolate syrup
  • 22,5 ml lemon juice
  • 45 ml Stout beer
  • 2 dashes angostura bitters
  • 1 barspoon green Chartreuse

How to mix

Gently shake all ingredientes with ice. Double strain into a chilled tea cup.

Base Alcohol Rhum
Cocktail type Craft
Difficulty Medium
Taste Bitter Sweet
Schedule Any time
Glass Type Cup

Suggestions

Others related cocktails

Bozarrón

Bozarrón

Base alcohol: Rhum Difficulty: Medium Schedule: Afternoon Method: Shake Cocktail type: Craft
Cacao-Masala

Cacao-Masala

Texture/Flavour: Spicy Taste: Sour, Sweet Base alcohol: Rhum Difficulty: Easy Schedule: Any time Method: Shake Cocktail type: Craft
Bordeaux breeze

Bordeaux breeze

Base alcohol: Vodka Difficulty: Medium Schedule: Aperitive Method: Shake Cocktail type: Craft
Carnaval

Carnaval

Texture/Flavour: Creamy Taste: Sweet, Sour Base alcohol: Gin Difficulty: Easy Schedule: Any time Method: Shake Cocktail type: Craft
Napolitan vodka fizz

Napolitan vodka fizz

Base alcohol: Vodka Difficulty: Medium Schedule: Afternoon Method: Shake Cocktail type: Craft
Smiley Fizz

Smiley Fizz

Taste: Sour, Sweet Base alcohol: Gin Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
Samba

Samba

Taste: Sour, Sweet Base alcohol: Cachaça Difficulty: Easy Schedule: Any time Method: Built Cocktail type: Craft
Wildberry Smash

Wildberry Smash

Taste: Sweet, Bitter Base alcohol: Gin Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
UN LIBRO POR UNA ROSA

UN LIBRO POR UNA ROSA

Taste: Sweet, Sour Base alcohol: Gin Difficulty: Easy Schedule: Afternoon Method: Shake Cocktail type: Craft
PERUVIAN GARDEN

PERUVIAN GARDEN

Taste: Sour, Sweet Base alcohol: Pisco Difficulty: Easy Schedule: Any time Method: Stir Cocktail type: Craft