UN LIBRO POR UNA ROSA
Syrups/Purees
Ingredients
- 45 ml London dry gin
- 15 ml Ratafia
- 30 ml lemon juice
- 7,5 ml Sanz rose syrup
- 7,5 ml Sanz white chocolate syrup
How to mix
Shake all ingredientes with ice, double strain into a chilled glass.
Base Alcohol
Gin
Cocktail type
Craft
Difficulty
Easy
Taste
Sweet
Sour
Schedule
Afternoon
Glass Type
Coupette
Suggestions
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