Unahuatunas Mule

Syrups/Purees

Ingredients

  • 1 1/2 oz Arrack
  • 3/4 oz Sanz cinnamon syrup
  • 3/4 oz Umeshu liqueur
  • 3/4 oz fresh lime juice
  • top ginger beer

How to mix

Shake all ingredients with ice except the ginger beer, fine strain into a moscow mule cup filled with crushed ice, top with ginger beer

Base Alcohol Arrack
Cocktail type Craft
Difficulty Easy
Schedule Morning/Brunch
Glass Type Moscow mule

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