The season of  hot cocktails is here! 

Sanz Cocktails ·

 The season of  hot cocktails is here! 

What could be better than having one or two now that winter has arrived?

The change in temperature means that these kinds of warm drinks  are more appealing, and making the most of the cold season, we have the perfect excuse to drink them nice and hot.

Here is our proposal for Hot Ginger Punch,  but first you need to know what it is:

  1. Digestif cocktail.
  2. Comforting due to ingredients such as ginger, lemon, cinnamon and clove.
  3. Perfect for drinking after eating, in the evening and even at night.
  4. It has a  sweet and spiced flavour.
  5. You can present it in an original tea cup, or you can also serve it in a Goblet glass.

 

 

📌Hot Ginger Punch

  • 1 oz Jamaican Rum
  • 1 oz Calvados
  • 2 oz cranberry juice
  • 2 oz pineapple juice
  • 1/2 oz of  Sanz Ginger and Chili syrup

 

*Cocktail by Luis Inchaurraga for www.sanzcocktails.com

*More recipes: Youtube and here: https://bit.ly/2IGnxGi 

Share:

Related Posts

Experiencing delirium for a cocktail, as easy as this.
05 May 2021

Experiencing delirium for a cocktail, as easy as this.

Delirium: “A great or excessive love or passion that is felt for a specific thing”. This is the perfect definition for the cocktail Mex Mango Delirium. Melting after the sensations offered by the mix of @mexcream Mango with the ingredients of the recipe is one of the primary effects that you are going to experience. With this […]

DESSERT AND COCKTAIL AT THE SAME TIME.
15 October 2019

DESSERT AND COCKTAIL AT THE SAME TIME.

The fashionable spot in the Chueca neighbourhood is called Entre Santos Cocktail Bar & Food. The reason for its success; a series of qualities that comprise daily life in this venue, for example: the great enthusiasm of the entire team that deals with the customers. To that, we can add the friendliness of the staff, […]

HOW TO CREATE A COCKTAIL WITH LACTO-FERMENTED CARROTS | RECIPE AND TIPS
22 October 2024

HOW TO CREATE A COCKTAIL WITH LACTO-FERMENTED CARROTS | RECIPE AND TIPS

Transform your cocktails by incorporating lacto-fermented products, adding fruity notes, acidity, and umami flavor. Here’s a step-by-step guide to the process:   BENEFITS OF LACTO-FERMENTED PRODUCTS: Fruity Notes: Lacto-fermented products provide a unique, tangy fruitiness that enhances cocktails. Acidity: Adds a refreshing acidic kick. Umami Flavor: Elevates the depth of flavor in your drinks, creating […]